2024 NATIONAL MEDAL
for Museum and Library Service Finalist

Photo of an edible flower salad with peas

Seasonal Salads: Cooking Demonstration & More (Zoom)

Mar 23 - 7:00pm to 8:45pm

Meeting ID: 835 2105 0233

Passcode: 682462

Call-In: +1 929 436 2866

 

Seasonal Salads:  Cooking Demonstration plus Preparation Tips and Delicious Recipes

Think beyond simply greens.  Enjoy a cooking demonstration plus learn plenty of tips and recipes for beautiful and delicious salads of all types, including heartier grain and dinner salads.  Learn new methods of preparation, ingredient combinations, and homemade dressings for colorful, tasty salads to satisfy you all season long.  

Want to cook along? Here's the recipe for a Mediterranean Quina Salad with Charred Lemon Dressing!

Vanessa Young is a cooking instructor, writer, and educator known for her artful approach to food and wellness topics and her focus on seasonal meals.  With her artistic sensibility and kitchen wisdom, she helps home chefs become more versatile in their approach to food, reigniting their passion for cooking through private and community classes.  As the founder of Thirsty Radish (www.thirstyradish.com), she shares recipes and inspires a creative approach to life in and out of the kitchen.

Sponsored by the EB Friends of the Library.

This program will NOT be recorded.

Event Details
Online Event/Program: 
Yes
Audience: 
Adults, Teens