Nutrition For Cancer Prevention (Zoom)
This program will be offered in English and Mandarin.
- Foods that can decrease your risk for cancer
- Foods that can increase your risk for cancer
- The MyPlate method for balanced nutrition
Cecilia Gomez is a Community Cancer Control Specialist with the Rutgers Cancer Institute of New Jersey with a background in nutrition and public health. She has extensive experience as a nutrition educator, working to promote healthy eating habits and prevent chronic diseases. She is passionate about empowering communities through education and awareness-raising initiatives.